ABOUT US

A Restaurant with History...

Built in the late 1800 over what was known as "Plaza de las Carnicerias" (Butchers Plaza) the old slaughterhouse of Quito, where they also celebrated bullfighting; it raises the Teatro Nacional Sucre, an expression of renaissance classicism. In the entire second floor including its terrace it is located the most important restaurant of Quito, THEATRUM Restaurant & Wine Bar , it represents great importance for the gastronomy and tourism of the city and the country. Its unique location and outer architectonic design, combined with an impeccable contemporary decoration, have turned it in to the best alternative of restaurant in the Historical Center of Quito.

Interior Design and Decoration

The style and atmosphere of the decoration of the THEATRUM have been conceived as a result of a study of the present styles and tendencies of famous hotels and restaurants in the most cosmopolitan cities of the world.

A contemporary style has been chosen with classic architectonic elements to achieve an eclectic space wrapped in a theatrical ambience. It looks like a bordello that's been decorated by Ian Schrager with tomato-red curtains and brass chandeliers with black tassels. This makes that your the visit to the THEATRUM turn to a gastronomic experience combined with an artistic and tasting experience.

Gastronomic Offer

Following the worlds gastronomic tendency THEATRUM, offers an extraordinary option of the vanguard Mediterranean cuisine where seafood, fish, meat, chicken or duck combine and scents with fine herbs, spices and local and imported ingredients such as arugula, eggplant, capers, endives, tarragon, portobellos, balsamic, olive extra virgin, pesto, anisette shatters, marjoram, rosemary, thyme, artichokes, beets, cous cous, garlic, lavender, asparaguses, chickpeas, green onion, polenta, saffron or pistachios, among many other.